DISH RESEARCH · Dessert
Kueh Salat
Also known as: Kuih Seri Muka
A steamed Malaysian Peranakan layered kueh with a coconut-infused glutinous-rice base and a pandan-scented egg custard topping.
About Kueh Salat
A steamed Malaysian Peranakan layered kueh with a coconut-infused glutinous-rice base and a pandan-scented egg custard topping.
Ingredients in Kueh Salat
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Glutinous ricebase
- Coconut milkbase
- Eggbinder
- Sugarsweetener
- Pandan leafseasoning
- Saltseasoning
- Rice basebase
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.
Cuisines & regions
AI-generated illustration of one possible presentation. Recipes and ingredients vary; the image does not establish allergen content.