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DISH RESEARCH · Main dish

Layered Cabbage

Also known as: Rakott káposzta

A baked Hungarian casserole layered with cabbage, seasoned pork, rice, and sour cream.

About Layered Cabbage

A baked Hungarian casserole layered with cabbage, seasoned pork, rice, and sour cream.

Ingredients in Layered Cabbage

Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.

Ingredient connections awaiting review. Versions and preparation vary.

Origins & food traditions

Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.

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