DISH RESEARCH · Street food
Loempia
Also known as: Lumpia
Loempia is a crisp fried wheat wrapper filled typically with seasoned cabbage and other vegetables, with meat or seafood included in some versions.
About Loempia
Loempia is a crisp fried wheat wrapper filled typically with seasoned cabbage and other vegetables, with meat or seafood included in some versions.
Ingredients in Loempia
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Cabbagefilling
- Carrotfilling
- Bean Sproutsfilling
- Onionseasoning
- Garlicseasoning
- Chickenprotein
- Shrimpprotein
- Spring-roll wrappercoating
- Vegetable Oilcooking medium
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.