DISH RESEARCH · Dessert
Louisiana bread pudding
Louisiana bread pudding is a baked custard dessert made from stale French bread, milk, eggs, sugar, and often raisins, sometimes finished with a bourbon sauce.
About Louisiana bread pudding
Louisiana bread pudding is a baked custard dessert made from stale French bread, milk, eggs, sugar, and often raisins, sometimes finished with a bourbon sauce.
Ingredients in Louisiana bread pudding
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- French Breadbase
- Cow Milkbinder
- Sugarsweetener
- Buttercooking medium
- Raisinsfilling
- Vanilla Extractseasoning
- Bourbon Saucesauce
- Eggbinder
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.