DISH RESEARCH · Side dish
Lunenburg Pudding
A traditional Nova Scotian steamed savory pudding made from potato, wheat flour, onion, and cured pork.
About Lunenburg Pudding
A traditional Nova Scotian steamed savory pudding made from potato, wheat flour, onion, and cured pork.
Ingredients in Lunenburg Pudding
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Potatobase
- Wheat flourbinder
- Cured porkprotein
- Onionseasoning
- Saltseasoning
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.