DISH RESEARCH · Main dish
Luzhu huoshao
Also known as: Old Beijing pork stew with bread
An old Beijing bowl of wheat bread, tofu and pork offal served in a deeply flavoured braising broth with garlic sauce.
About Luzhu huoshao
An old Beijing bowl of wheat bread, tofu and pork offal served in a deeply flavoured braising broth with garlic sauce.
Ingredients in Luzhu huoshao
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Porkprotein
- Pork offalprotein
- Tofuprotein
- Garlicsauce
- Wheat Breadbase
- Pork intestineprotein
- Pork Liverprotein
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.