DISH RESEARCH · Main dish
Mahi Shekam Por
Also known as: ماهی شکم پر
A Caspian Iranian whole fish stuffed with walnuts, pomegranate paste, onion, garlic, and fresh herbs before baking or grilling.
About Mahi Shekam Por
A Caspian Iranian whole fish stuffed with walnuts, pomegranate paste, onion, garlic, and fresh herbs before baking or grilling.
Ingredients in Mahi Shekam Por
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Fishprotein
- Pomegranate Pastesauce
- Onionfilling
- Garlicseasoning
- Fresh herbsseasoning
- Vegetable Oilcooking medium
- Walnutfilling
- Walnutsfilling
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.