DISH RESEARCH · Noodle dish
Maltagliati con i Fagioli
An Emilian soup of irregular fresh pasta simmered with beans and a vegetable soffritto until the broth is hearty and thickened.
About Maltagliati con i Fagioli
An Emilian soup of irregular fresh pasta simmered with beans and a vegetable soffritto until the broth is hearty and thickened.
Ingredients in Maltagliati con i Fagioli
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Wheat flourbase
- Borlotti Beanbase
- Cannellini Beanbase
- Onionseasoning
- Carrotseasoning
- Celeryseasoning
- Tomato Pastesauce
- Olive oilcooking medium
- Watercooking medium
- Eggbinder
- Fresh pastabase
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.