DISH RESEARCH · Dessert
Mamallena
Mamallena is a Panamanian baked bread pudding made from bread soaked with milk and egg and sweetened with sugar, commonly flavored with raisins, cinnamon, vanilla, and butter.
About Mamallena
Mamallena is a Panamanian baked bread pudding made from bread soaked with milk and egg and sweetened with sugar, commonly flavored with raisins, cinnamon, vanilla, and butter.
Ingredients in Mamallena
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Cow Milkbinder
- Eggbinder
- Cinnamonseasoning
- Buttercooking medium
- Wheat Breadbase
- Vanillaseasoning
- Raisinfilling
- Sugarsweetener
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.