DISH RESEARCH · Main dish
Mantu
Mantu are Afghan steamed wheat dumplings filled with seasoned ground beef and onion and commonly served with yogurt, garlic, and tomato sauce.
About Mantu
Mantu are Afghan steamed wheat dumplings filled with seasoned ground beef and onion and commonly served with yogurt, garlic, and tomato sauce.
Ingredients in Mantu
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Wheat flourbase
- Ground Beeffilling
- Tomatosauce
- Cilantrogarnish
- Vegetable Oilcooking medium
- Onionother
- Wheat flourcoating
- Ground Meatfilling
- Sour Creamsauce
- Waterother
- Yogurtother
- Saltother
- Garlicother
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.