DISH RESEARCH · Side dish
Masouria
A traditional Pontic Greek vegetable dish of green beans braised with tomato, onion, and oil.
About Masouria
A traditional Pontic Greek vegetable dish of green beans braised with tomato, onion, and oil.
Ingredients in Masouria
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Green beansbase
- Tomatosauce
- Onionseasoning
- Vegetable Oilcooking medium
- Saltseasoning
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.