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DISH RESEARCH · Soup

Mastoba

A rice soup with lamb, turnip, potatoes and a kefir and herb finish.

About Mastoba

Mastoba is a substantial rice soup with lamb and vegetables. TV Eda’s rendition includes onion, tomato, carrot, potato and turnip, with rice giving the broth additional body.

Fat-tail sheep fat adds richness to the lamb and vegetable foundation. Tomato brings a gentle acidity, while the root vegetables contribute sweetness and soft texture. An unspecified selection of spices seasons the broth.

Kefir gives the finished soup a sour dairy note, complemented by chopped herbs. Pieces of lamb and vegetables sit among the rice in a filling bowl.

Allergens in this recipe

Contains: Milk.

Other allergen details are unconfirmed.

Ingredients vary by restaurant. Confirm your allergens with staff before ordering.

Ingredients in Mastoba

TV Eda's lamb and turnip mastoba.

Ingredient details & uncertainties

Allergen information is incomplete. Unconfirmed details do not establish that an allergen is absent.

  • Lamb: Recipe-specific ingredient evidence; Allergen details unconfirmed. Actual573/606/608, cut unprovided.
  • Rice: Recipe-specific ingredient evidence; Allergen details unconfirmed. Actual575/606/610, variety unprovided.
  • Onion: Recipe-specific ingredient evidence; Allergen details unconfirmed. Actual577/606/608.
  • Potato: Recipe-specific ingredient evidence; Allergen details unconfirmed. Actual579/606/610.
  • Carrot: Recipe-specific ingredient evidence; Allergen details unconfirmed. Actual581/606/608.
  • Turnip: Recipe-specific ingredient evidence; Allergen details unconfirmed. Actual583/606/608.
  • Fresh tomato: Recipe-specific ingredient evidence; Allergen details unconfirmed. Actual585 and first fresh Tomato608 over TomatoPaste alternative.
  • Broth, type unspecified: Recipe-specific ingredient evidence; Allergen details unconfirmed. Actual587 explicitly listed broth; actual610 offers Water OR Broth. Selected literal card broth, not both; source does not identify meat/vegetable stock or manufacture.
  • Fat-tail sheep fat: Recipe-specific ingredient evidence; Allergen details unconfirmed. Actual589/608 kurdyuchnoe salo, conventional sheep fat-tail cooking fat; broad tail-fat candidate, precise sheep age/product unprovided, not dairy ghee.; Ingredient page link pending verification or catalogue review
  • Spices, varieties unspecified: Recipe-specific ingredient evidence; Allergen details unconfirmed. Actual591/610 named spices but no members/forms supplied; opaque category retained.
  • Salt: Recipe-specific ingredient evidence; Allergen details unconfirmed. Actual592/610.
  • Kefir: Recipe-specific ingredient evidence; Milk source-confirmed. Actual594 and first final dressing612 over Katyk alternative; prescribed finish, not optional adjacent meal side.
  • Herbs, varieties unspecified: Recipe-specific ingredient evidence; Allergen details unconfirmed. Actual595/612 required chopped-herb finish, individual herbs unprovided.

Origins & food traditions

Countries

Cuisines & regions

Sources & references
  1. TV Eda editorial - Mastoba
  2. Advantour - Tajik Soups, Traditional Tajik Food
  3. Golib Saidov - Etymology of culinary dishes: Mastoba