DISH RESEARCH · Soup
Matelote du Rhin
A traditional Rhine-style Alsatian fish stew made with river fish simmered in a seasoned wine-based sauce, often enriched with butter and cream.
About Matelote du Rhin
A traditional Rhine-style Alsatian fish stew made with river fish simmered in a seasoned wine-based sauce, often enriched with butter and cream.
Ingredients in Matelote du Rhin
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Freshwater fishprotein
- Onionbase
- Buttercooking medium
- Creamsauce
- Wheat flourbinder
- Mushroomgarnish
- White Winesauce
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.