DISH RESEARCH · Dip
Nam Prik Makuea
Also known as: น้ำพริกมะเขือ
A northern Thai roasted eggplant chili dip pounded with aromatics and fermented shrimp paste, typically served with vegetables and rice.
About Nam Prik Makuea
A northern Thai roasted eggplant chili dip pounded with aromatics and fermented shrimp paste, typically served with vegetables and rice.
Ingredients in Nam Prik Makuea
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Eggplantbase
- Thai Chilli Pepperseasoning
- Garlicseasoning
- Shallotseasoning
- Fermented shrimp pasteseasoning
- Saltseasoning
- Lime juiceseasoning
- Fish sauceseasoning
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.
Countries
Cuisines & regions
AI-generated illustration of one possible presentation. Recipes and ingredients vary; the image does not establish allergen content.