DISH RESEARCH · Salad
Nam Tok Mu
Also known as: น้ำตกหมู
Praew’s selected nam tok mu tosses grilled pork neck with a lime, fish-sauce and chili dressing, sliced shallots, fresh herbs and toasted rice powder. Separate sugar portions season the pork marinade and the finished dressing.

About Nam Tok Mu
Research draft based on the references below. These notes describe particular recipes and presentations; ingredient connections are still being reviewed.
Praew’s selected nam tok mu is a Thai grilled-pork salad associated with the Isan flavours she grew up cooking. Pork neck is the selected cut, paired with lime, fish sauce, chili flakes, herbs and toasted rice powder.
Oyster sauce and a first portion of white sugar coat the pork before grilling. After the outside is charred and the meat cooked, it rests briefly and is sliced thinly against the grain.
A separate portion of white sugar dissolves into the fish-sauce, lime-juice and chili-flake dressing. The pork strips are tossed through that mixture so their surfaces carry the seasoning.
Finely sliced shallots, chopped mint, green onions and prepared toasted rice powder are mixed through. The rice powder lends texture and helps the dressing cling to the meat and herbs.
The author’s fresh-serving step combines the salad while the pork is still warm. Separately prepared sticky rice or jasmine rice can accompany it, with cucumber, Thai eggplant and tomato offered as additional fresh sides.
Ingredients in Nam Tok Mu
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Fish saucesauce
- Limeseasoning
- Shallotseasoning
- Coriandergarnish
- Mintgarnish
- Porkprotein
- Roasted Rice Powderseasoning
- Chilli pepperseasoning
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.
Countries
Cuisines & regions
Associations in the cited sources
These describe source-specific cultural or geographic connections. Catalogue links may still need review.
- Countries & places
- Thailand
- Cooking traditions
- Thai-style
AI-generated illustration of one possible presentation. Recipes and ingredients vary; the image does not establish allergen content.