DISH RESEARCH · Snack
Newfoundland Fish Cakes
Pan-fried cakes made from salted cod combined with mashed potato, onion, egg, and flour.
About Newfoundland Fish Cakes
Pan-fried cakes made from salted cod combined with mashed potato, onion, egg, and flour.
Ingredients in Newfoundland Fish Cakes
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Salted Codprotein
- Onionseasoning
- Eggbinder
- Wheat flourbinder
- Vegetable Oilcooking medium
- Potatobinder
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.