DISH RESEARCH · Main dish
Nigerian Goat Stew
Nigerian Goat Stew is goat meat braised in a richly seasoned tomato and chili pepper sauce with onion and oil.
About Nigerian Goat Stew
Nigerian Goat Stew is goat meat braised in a richly seasoned tomato and chili pepper sauce with onion and oil.
Ingredients in Nigerian Goat Stew
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Goat Meatprotein
- Tomatosauce
- Onionseasoning
- Vegetable Oilcooking medium
- Saltseasoning
- Chilli pepperseasoning
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.