DISH RESEARCH · Noodle dish
Norin
Also known as: Норин
Uzbek norin is a cold or room-temperature dish of thin wheat noodles layered with sliced horse meat and onion.
About Norin
Uzbek norin is a cold or room-temperature dish of thin wheat noodles layered with sliced horse meat and onion.
Ingredients in Norin
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Horse meatprotein
- Wheat flourbase
- Oniongarnish
- Waterbinder
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.