DISH RESEARCH · Main dish
Northeast pork with pickled cabbage and vermicelli
Also known as: Chao rou zi cai fen
A common Northeastern Chinese dish combining pork, sour pickled cabbage and translucent starch noodles.
About Northeast pork with pickled cabbage and vermicelli
A common Northeastern Chinese dish combining pork, sour pickled cabbage and translucent starch noodles.
Ingredients in Northeast pork with pickled cabbage and vermicelli
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Porkprotein
- Pickled Cabbagebase
- Glass Noodlesbase
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.