DISH RESEARCH · Soup
Nova Scotia Seafood Chowder
Nova Scotia seafood chowder is a creamy hot soup made with mixed seafood, potatoes, onion, celery, and a milk or cream-based broth.
About Nova Scotia Seafood Chowder
Nova Scotia seafood chowder is a creamy hot soup made with mixed seafood, potatoes, onion, celery, and a milk or cream-based broth.
Ingredients in Nova Scotia Seafood Chowder
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Seafoodprotein
- Potatobase
- Creamsauce
- Buttercooking medium
- Celeryseasoning
- Fish stocksauce
- Saltseasoning
- Onionseasoning
- Potatoesother
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.