DISH RESEARCH · Main dish
Omena Stew
A Kenyan inland stew of omena, small dried fish, cooked with onion, tomato, garlic, oil, and seasoning in a moist sauce.
About Omena Stew
A Kenyan inland stew of omena, small dried fish, cooked with onion, tomato, garlic, oil, and seasoning in a moist sauce.
Ingredients in Omena Stew
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Onionbase
- Tomatosauce
- Garlicseasoning
- Coriandergarnish
- Vegetable Oilcooking medium
- Appleprotein
- Saltseasoning
- Seasoningseasoning
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.