DISH RESEARCH · Snack
Oreja de Cerdo a la Gallega
A Galician preparation of tender pig ear served in slices with olive oil, paprika, and salt.
About Oreja de Cerdo a la Gallega
A Galician preparation of tender pig ear served in slices with olive oil, paprika, and salt.
Ingredients in Oreja de Cerdo a la Gallega
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.