DISH RESEARCH · Dessert
Oshav
Also known as: Ошав
Oshav is a North Macedonian simmered dried-fruit compote commonly prepared with dried plums, raisins, and other dried orchard fruits.
About Oshav
Oshav is a North Macedonian simmered dried-fruit compote commonly prepared with dried plums, raisins, and other dried orchard fruits.
Ingredients in Oshav
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Sugarsweetener
- Dried Plumbase
- Raisinsbase
- Dried Applebase
- Dried Pearbase
- Waterother
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.