DISH RESEARCH · Main dish
Pain bis
Also known as: Pain bis (à la farine T80 ou T110)
A description has not been added for this dish.
About Pain bis
Ingredients in Pain bis
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
Ingredient connections are still being added.
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.
Countries
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Cuisines & regions
Cuisine and regional connections are still being added.