DISH RESEARCH · Main dish
Pamplona
A Uruguayan rolled and grilled meat preparation typically filled with ham, mozzarella, bell pepper, and sometimes olives before being cooked until tender.
About Pamplona
A Uruguayan rolled and grilled meat preparation typically filled with ham, mozzarella, bell pepper, and sometimes olives before being cooked until tender.
Ingredients in Pamplona
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Pork loinprotein
- Cured hamfilling
- Mozzarella Cheesefilling
- Olivefilling
- Bell Pepperfilling
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.