DISH RESEARCH · Dessert
Panjiri
Also known as: पंजिरी
Panjiri is a Punjabi-style roasted flour sweet made by frying wheat flour in ghee and mixing it with sugar, nuts, and warming spices.
About Panjiri
Panjiri is a Punjabi-style roasted flour sweet made by frying wheat flour in ghee and mixing it with sugar, nuts, and warming spices.
Ingredients in Panjiri
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Wheat flourbase
- Gheecooking medium
- Sugarsweetener
- Whole Almondgarnish
- Sesame Seedseasoning
- Cardamomseasoning
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.