DISH RESEARCH · Breakfast
Pannkoogid
Estonian pancakes made from a pourable batter of wheat flour, egg, cow's milk, and salt, then cooked in a pan.
About Pannkoogid
Estonian pancakes made from a pourable batter of wheat flour, egg, cow's milk, and salt, then cooked in a pan.
Ingredients in Pannkoogid
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Wheat flourbase
- Eggbinder
- Cow Milkbase
- Sugarsweetener
- Saltseasoning
- Buttercooking medium
- Vegetable Oilcooking medium
- Batterbase
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.