DISH RESEARCH · Soup
Pannonische Fischsuppe
Also known as: Pannonian Fish Soup
Burgenland's paprika-red Pannonian fish soup made with pike-perch or catfish from Lake Neusiedl.
About Pannonische Fischsuppe
Burgenland's paprika-red Pannonian fish soup made with pike-perch or catfish from Lake Neusiedl.
Ingredients in Pannonische Fischsuppe
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Pike-Perchprotein
- Catfishprotein
- Paprikaseasoning
- Onionbase
- Waterother
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.