DISH RESEARCH · Main dish
Mughlai pasanda kebab
Also known as: Lamb pasanda, Pasanda kebab
A Mughlai preparation of prime lamb cuts marinated and cooked in a spicy gravy, also served in kebab form.
About Mughlai pasanda kebab
A Mughlai preparation of prime lamb cuts marinated and cooked in a spicy gravy, also served in kebab form.
Ingredients in Mughlai pasanda kebab
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Lambprotein
- Mixed spicesseasoning
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.