DISH RESEARCH · Main dish
Pasta Fritta con Mollica
A Sicilian preparation of cooked pasta fried with breadcrumbs, olive oil, and savory aromatics until lightly crisp.
About Pasta Fritta con Mollica
A Sicilian preparation of cooked pasta fried with breadcrumbs, olive oil, and savory aromatics until lightly crisp.
Ingredients in Pasta Fritta con Mollica
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Durum Wheat Pastabase
- Breadcrumbscoating
- Olive oilcooking medium
- Garlicseasoning
- Saltseasoning
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.