DISH RESEARCH · Dessert
Pastel de Nata
Also known as: Pastéis de Nata
A Portuguese custard tart made with flaky wheat pastry filled with a baked mixture of milk, egg yolks, and sugar, often flavored with cinnamon.
About Pastel de Nata
A Portuguese custard tart made with flaky wheat pastry filled with a baked mixture of milk, egg yolks, and sugar, often flavored with cinnamon.
Ingredients in Pastel de Nata
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.