DISH RESEARCH · Main dish
Pastelon de Platano Maduro
Pastelon de Platano Maduro is a layered Dominican casserole of ripe plantains, seasoned ground beef, egg, and cheese.
About Pastelon de Platano Maduro
Pastelon de Platano Maduro is a layered Dominican casserole of ripe plantains, seasoned ground beef, egg, and cheese.
Ingredients in Pastelon de Platano Maduro
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Ground Beefprotein
- Eggbinder
- Onionseasoning
- Garlicseasoning
- Tomato saucesauce
- Vegetable Oilcooking medium
- Ripe Plantainbase
- Cheesetopping
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.