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DISH RESEARCH · Dessert

Pasung

Also known as: Pasung Cake, Tausug Pasung

A subtly sweet Tausug steamed cake of flour, coconut milk and brown sugar formed in cone-shaped banana leaves.

About Pasung

A subtly sweet Tausug steamed cake of flour, coconut milk and brown sugar formed in cone-shaped banana leaves.

Ingredients in Pasung

Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.

Ingredient connections awaiting review. Versions and preparation vary.

Origins & food traditions

Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.

Countries

Cuisines & regions