DISH RESEARCH · Main dish
Pescado Frito
Panamanian fried fish is typically seasoned fish coated optionally with flour and fried until crisp.
About Pescado Frito
Panamanian fried fish is typically seasoned fish coated optionally with flour and fried until crisp.
Ingredients in Pescado Frito
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Fishprotein
- Vegetable Oilcooking medium
- Saltseasoning
- Wheat flourcoating
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.