DISH RESEARCH · Snack
Phoenix claws with black bean sauce
Chicken feet are braised or steamed until tender and coated with fermented black bean sauce, commonly with ginger and green onion.
About Phoenix claws with black bean sauce
Chicken feet are braised or steamed until tender and coated with fermented black bean sauce, commonly with ginger and green onion.
Ingredients in Phoenix claws with black bean sauce
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Chicken feetprotein
- Fermented black bean saucesauce
- Gingerseasoning
- Green oniongarnish
- Soy Sauceseasoning
- Vegetable Oilcooking medium
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.