DISH RESEARCH · Side dish
Picadillo de Plátano Verde
A traditional Costa Rican picadillo made from chopped green plantain cooked with onion, garlic, sweet pepper, and cilantro.
About Picadillo de Plátano Verde
A traditional Costa Rican picadillo made from chopped green plantain cooked with onion, garlic, sweet pepper, and cilantro.
Ingredients in Picadillo de Plátano Verde
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Green plantainbase
- Onionseasoning
- Cilantrogarnish
- Vegetable Oilcooking medium
- Saltseasoning
- Garlicseasoning
- Bell Pepperseasoning
- Sweet pepperother
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.