DISH RESEARCH · Bread
Pide
Pide is a Turkish boat-shaped baked flatbread made from leavened wheat dough and finished with savory toppings such as cheese, minced meat, or vegetables.
About Pide
Pide is a Turkish boat-shaped baked flatbread made from leavened wheat dough and finished with savory toppings such as cheese, minced meat, or vegetables.
Ingredients in Pide
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Yeastother
- Waterbinder
- Saltseasoning
- Cheesetopping
- Lambtopping
- Oniontopping
- Wheat flourbase
- Minced beeftopping
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.