DISH RESEARCH · Other
Piftie
Also known as: Răcituri
Piftie is a Romanian savory pork aspic made by simmering pork until its collagen-rich broth sets into a chilled jelly, usually with garlic.
About Piftie
Piftie is a Romanian savory pork aspic made by simmering pork until its collagen-rich broth sets into a chilled jelly, usually with garlic.
Ingredients in Piftie
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.