DISH RESEARCH · Dessert
Pinni
Also known as: पिन्नी
Pinni is a rich Punjabi sweet made by slowly roasting flour with ghee, sugar, cardamom, and nuts until shaped into dense balls or portions.
About Pinni
Pinni is a rich Punjabi sweet made by slowly roasting flour with ghee, sugar, cardamom, and nuts until shaped into dense balls or portions.
Ingredients in Pinni
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Wheat flourbase
- Gheecooking medium
- Sugarsweetener
- Cardamomseasoning
- Whole cashewgarnish
- Whole Almondgarnish
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.