DISH RESEARCH · Other
Plăcintă
A Moldovan filled pastry made from wheat-flour dough with water, salt, and oil, commonly filled with cheese and prepared in either sweet or savory styles.
About Plăcintă
A Moldovan filled pastry made from wheat-flour dough with water, salt, and oil, commonly filled with cheese and prepared in either sweet or savory styles.
Ingredients in Plăcintă
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Wheat flourbase
- Cheesefilling
- Saltother
- Vegetable Oilother
- Waterother
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.