DISH RESEARCH · Side dish
Ptitim
Also known as: פתיתים
Toasted Israeli wheat pasta is cooked until tender and commonly served as a warm side dish with mild seasoning and optional vegetables.
About Ptitim
Toasted Israeli wheat pasta is cooked until tender and commonly served as a warm side dish with mild seasoning and optional vegetables.
Ingredients in Ptitim
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Durum wheat semolinabase
- Waterother
- Onionseasoning
- Saltseasoning
- Seasoningseasoning
- Vegetable Oilcooking medium
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.