DISH RESEARCH · Dessert
Puits d'Amour
A Mauritian pastry made from a baked wheat-flour shell filled with sweet egg-and-milk custard.
About Puits d'Amour
A Mauritian pastry made from a baked wheat-flour shell filled with sweet egg-and-milk custard.
Ingredients in Puits d'Amour
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Buttercooking medium
- Wheat flourbase
- Eggbinder
- Cow Milkfilling
- Vanillaseasoning
- Waterother
- Saltseasoning
- Sugarsweetener
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.