DISH RESEARCH · Rice dish
Qidreh
Also known as: قدرة
A Jordanian one-pot rice dish of spiced rice cooked with chickpeas and meat, commonly lamb or chicken.
About Qidreh
A Jordanian one-pot rice dish of spiced rice cooked with chickpeas and meat, commonly lamb or chicken.
Ingredients in Qidreh
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Ricebase
- Lambprotein
- Chickenprotein
- Chickpeaother
- Onionseasoning
- Garlicseasoning
- Cuminseasoning
- Cardamomseasoning
- Black Pepperseasoning
- Meat stocksauce
- Turmericseasoning
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.