DISH RESEARCH · Main dish
Qovurma
Qovurma is a fried meat dish in which pieces of lamb are browned with onion and cooking oil until savory and tender.
About Qovurma
Qovurma is a fried meat dish in which pieces of lamb are browned with onion and cooking oil until savory and tender.
Ingredients in Qovurma
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Onionbase
- Lambprotein
- Vegetable Oilcooking medium
- Saltseasoning
- Onionseasoning
- Cooking oilcooking medium
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.