DISH RESEARCH · Main dish
Quebec-Style Hot Chicken
Also known as: Poulet chaud à la québécoise
A Quebec diner-style open-faced hot chicken sandwich served with chicken, gravy, and often green peas over sliced bread.
About Quebec-Style Hot Chicken
A Quebec diner-style open-faced hot chicken sandwich served with chicken, gravy, and often green peas over sliced bread.
Ingredients in Quebec-Style Hot Chicken
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Chickenprotein
- White Breadbase
- Chicken Gravysauce
- Green Peagarnish
- Buttercooking medium
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.