DISH RESEARCH · Dessert
Queijada de Leite
A baked Cape Verdean milk tart made from a sweet batter of milk, eggs, sugar, wheat flour, and butter, often flavored with cinnamon.
About Queijada de Leite
A baked Cape Verdean milk tart made from a sweet batter of milk, eggs, sugar, wheat flour, and butter, often flavored with cinnamon.
Ingredients in Queijada de Leite
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.