DISH RESEARCH · Sauce
Ragù Bolognese
Also known as: Ragù alla bolognese
A slow-cooked Bolognese meat sauce built from beef and pork, aromatic vegetables, tomato, and a small amount of milk.
About Ragù Bolognese
A slow-cooked Bolognese meat sauce built from beef and pork, aromatic vegetables, tomato, and a small amount of milk.
Ingredients in Ragù Bolognese
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Beefprotein
- Porkprotein
- Onionseasoning
- Carrotseasoning
- Celeryseasoning
- Tomato Pastesauce
- Tomato Passatasauce
- Cow Milksauce
- Olive oilcooking medium
- Buttercooking medium
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.