DISH RESEARCH · Sauce
Ragù di Salsiccia
A rich Italian sausage ragù made by slowly simmering pork sausage with aromatic vegetables and tomato until thick and savory.
About Ragù di Salsiccia
A rich Italian sausage ragù made by slowly simmering pork sausage with aromatic vegetables and tomato until thick and savory.
Ingredients in Ragù di Salsiccia
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Pork sausageprotein
- Tomato Passatasauce
- Tomato Pastesauce
- Onionbase
- Carrotbase
- Olive oilcooking medium
- Saltseasoning
- Italian sausageprotein
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.