DISH RESEARCH · Dessert
Rajasthani Malpua
Also known as: मालपुआ
Rajasthani Malpua is a sweet, shallow-fried wheat-flour pancake traditionally prepared with milk and sugar and often served warm.
About Rajasthani Malpua
Rajasthani Malpua is a sweet, shallow-fried wheat-flour pancake traditionally prepared with milk and sugar and often served warm.
Ingredients in Rajasthani Malpua
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Wheat flourbase
- Cow Milkbase
- Sugarsweetener
- Gheecooking medium
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.