DISH RESEARCH · Main dish
Rape a la Gallega
Monkfish prepared in the Galician style with potatoes, onion, garlic, paprika, and olive oil.
About Rape a la Gallega
Monkfish prepared in the Galician style with potatoes, onion, garlic, paprika, and olive oil.
Ingredients in Rape a la Gallega
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Monkfishprotein
- Onionbase
- Olive oilcooking medium
- Paprikaseasoning
- Saltseasoning
- Waterbase
- Garlicseasoning
- Potatoesother
- Potatobase
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.